Reservations and Inquiries

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  1. HOME
  2. FOOD

  • ◆Straw grilling◆

    • Bonito

      1450 yen(Tax included)

      Made with returned bonito, full of fat!

      1/10

      Bonito

      1450 yen(Tax included)

      Made with returned bonito, full of fat!

    • mackerel

      990 yen(Tax included)

      Marriage of vinegar and straw

      1/10

      mackerel

      990 yen(Tax included)

      Marriage of vinegar and straw

    • Duck roast

      1280 yen(Tax included)

      Enhanced duck flavor

      1/10

      Duck roast

      1280 yen(Tax included)

      Enhanced duck flavor

    • Japanese beef

      1680 yen(Tax included)

      Made with domestic Wagyu beef

      1/10

      Japanese beef

      1680 yen(Tax included)

      Made with domestic Wagyu beef

    • bacon

      1100 yen(Tax included)

      Great compatibility with medicines

      1/10

      bacon

      1100 yen(Tax included)

      Great compatibility with medicines

  • ◆Primitive ware◆

    • Yoshiji overnight dried fish

      1990 yen(Tax included)

      Yoshitsugu from Ishinomaki

      1/10

      Yoshiji overnight dried fish

      1990 yen(Tax included)

      Yoshitsugu from Ishinomaki

    • Striped Atka mackerel half body

      990 yen(Tax included)

      A classic primitive grill

      1/10

      Striped Atka mackerel half body

      990 yen(Tax included)

      A classic primitive grill

    • Salmon Harasu

      1150 yen(Tax included)

      Abdominal position of brand salmon

      1/10

      Salmon Harasu

      1150 yen(Tax included)

      Abdominal position of brand salmon

    • Mackerel (half)

      960 yen(Tax included)

      Now Valuable

      1/10

      Mackerel (half)

      960 yen(Tax included)

      Now Valuable

    • Melokama Teriyaki

      1260 yen(Tax included)

      This is the loin of a silver cod.

      1/10

      Melokama Teriyaki

      1260 yen(Tax included)

      This is the loin of a silver cod.

    • Teriyaki silver cod collar

      1350 yen(Tax included)

      Silver cod collar teriyaki

      1/10

      Teriyaki silver cod collar

      1350 yen(Tax included)

      Silver cod collar teriyaki

  • ◆Charcoal grilling◆

    • Broiled marinated cod roe

      ¥ 820(Tax included)

      It's delicious when grilled over charcoal.

      1/10

      Broiled marinated cod roe

      ¥ 820(Tax included)

      It's delicious when grilled over charcoal.

    • Grilled scallops

      890 yen(Tax included)

      Made with scallops from Onagawa

      1/10

      Grilled scallops

      890 yen(Tax included)

      Made with scallops from Onagawa

    • Teitoyama Triangle Fried Tofu

      ¥ 790(Tax included)

      A Miyagi Prefecture staple

      1/10

      Teitoyama Triangle Fried Tofu

      ¥ 790(Tax included)

      A Miyagi Prefecture staple

    • Iwai chicken dried overnight

      1000 yen(Tax included)

      Made in our own factory

      1/10

      Iwai chicken dried overnight

      1000 yen(Tax included)

      Made in our own factory

    • Charbroiled lamb tongue

      990 yen(Tax included)

      New texture and deliciousness

      1/10

      Charbroiled lamb tongue

      990 yen(Tax included)

      New texture and deliciousness

    • Miyagino pork salted and koji-grilled

      1180 yen(Tax included)

      Miyagi's brand pork

      1/10

      Miyagino pork salted and koji-grilled

      1180 yen(Tax included)

      Miyagi's brand pork

    • Charcoal grilled beef tongue

      ¥ 2650(Tax included)

      Well-aged Sendai specialty

      1/10

      Charcoal grilled beef tongue

      ¥ 2650(Tax included)

      Well-aged Sendai specialty

  • ◆Sake vegetables/a la carte dish◆

    • Lightly pickled seasonal vegetables

      550 yen(Tax included)

      Fresh vegetables lightly pickled

      1/10

      Lightly pickled seasonal vegetables

      550 yen(Tax included)

      Fresh vegetables lightly pickled

    • Scallops and Wasabi

      880 yen(Tax included)

      Made with scallops from Onagawa

      1/10

      Scallops and Wasabi

      880 yen(Tax included)

      Made with scallops from Onagawa

    • Nagaimo pickled in soy sauce

      ¥ 660(Tax included)

      Excellent texture!

      1/10

      Nagaimo pickled in soy sauce

      ¥ 660(Tax included)

      Excellent texture!

    • Small squid with vinegared miso sauce

      ¥ 750(Tax included)

      Small squid from Ishinomaki served with a refreshing vinegared miso sauce

      1/10

      Small squid with vinegared miso sauce

      ¥ 750(Tax included)

      Small squid from Ishinomaki served with a refreshing vinegared miso sauce

    • Soup rolled egg

      ¥ 820(Tax included)

      Rolled omelette in first dashi stock

      1/10

      Soup rolled egg

      ¥ 820(Tax included)

      Rolled omelette in first dashi stock

    • Minced Fatty Plum Crystal

      ¥ 790(Tax included)

      Fresh negitoro and umesuisho go perfectly together

      1/10

      Minced Fatty Plum Crystal

      ¥ 790(Tax included)

      Fresh negitoro and umesuisho go perfectly together

    • Seafood Chawanmushi

      990 yen(Tax included)

      Fresh ingredients combined with dashi stock

      1/10

      Seafood Chawanmushi

      990 yen(Tax included)

      Fresh ingredients combined with dashi stock

    • Stir-fried small squid with ginger and butter

      ¥ 780(Tax included)

      A luxurious treat made with precious Ishinomaki squid

      1/10

      Stir-fried small squid with ginger and butter

      ¥ 780(Tax included)

      A luxurious treat made with precious Ishinomaki squid

    • Zao black sesame cream cheese Sendai gluten baguette

      800 yen(Tax included)

      A collaboration of Miyagi specialties

      1/10

      Zao black sesame cream cheese Sendai gluten baguette

      800 yen(Tax included)

      A collaboration of Miyagi specialties

    • Pork shumai (2 pieces)

      490 yen(Tax included)

      Freshly ground, freshly kneaded, freshly steamed

      1/10

      Pork shumai (2 pieces)

      490 yen(Tax included)

      Freshly ground, freshly kneaded, freshly steamed

    • Squid shumai (2 pieces)

      490 yen(Tax included)

      The perfect combination of soft squid and pork

      1/10

      Squid shumai (2 pieces)

      490 yen(Tax included)

      The perfect combination of soft squid and pork

  • ◆ Salad ◆

    • Colorful vegetable salad

      990 yen(Tax included)

      Brighten up your seasonal vegetables

      1/10

      Colorful vegetable salad

      990 yen(Tax included)

      Brighten up your seasonal vegetables

    • potato salad

      ¥ 750(Tax included)

      Enjoy the accent of the texture

      1/10

      potato salad

      ¥ 750(Tax included)

      Enjoy the accent of the texture

    • Chooregi Salada

      1100 yen(Tax included)

      The aroma of Uemura tofu and sesame oil

      1/10

      Chooregi Salada

      1100 yen(Tax included)

      The aroma of Uemura tofu and sesame oil

  • ◆ Yakitori ◆ Made with Iwate Oshu Iwai Chicken (from a single piece)

    • Peaches

      280 yen(Tax included)

      1/10

      Peaches

      280 yen(Tax included)

    • Green onion

      260 yen(Tax included)

      1/10

      Green onion

      260 yen(Tax included)

    • Age

      240 yen(Tax included)

      1/10

      Age

      240 yen(Tax included)

    • leather

      220 yen(Tax included)

      1/10

      leather

      220 yen(Tax included)

    • hearts

      240 yen(Tax included)

      1/10

      hearts

      240 yen(Tax included)

    • Gizzard

      250 yen(Tax included)

      1/10

      Gizzard

      250 yen(Tax included)

    • Whale skewers

      350 yen(Tax included)

      Made with hammer whale meat from Ayukawa, Ishinomaki

      1/10

      Whale skewers

      350 yen(Tax included)

      Made with hammer whale meat from Ayukawa, Ishinomaki

  • ◆ Fried ◆

    • French fries each

      580 yen(Tax included)

      Please choose one of the following: Salt/Salted kelp butter/Green laver

      1/10

      French fries each

      580 yen(Tax included)

      Please choose one of the following: Salt/Salted kelp butter/Green laver

    • Deep-fried tofu

      880 yen(Tax included)

      Made with Uemura tofu

      1/10

      Deep-fried tofu

      880 yen(Tax included)

      Made with Uemura tofu

    • Mentaiko tempura

      880 yen(Tax included)

      Excellent texture and flavor

      1/10

      Mentaiko tempura

      880 yen(Tax included)

      Excellent texture and flavor

    • Iwai fried chicken

      990 yen(Tax included)

      Oshu Iwai chicken and homemade marinade

      1/10

      Iwai fried chicken

      990 yen(Tax included)

      Oshu Iwai chicken and homemade marinade

    • Fried oysters (3 pieces)

      990 yen(Tax included)

      Large Sanriku oysters

      1/10

      Fried oysters (3 pieces)

      990 yen(Tax included)

      Large Sanriku oysters

    • Deep fried small squid with ponzu sauce

      850 yen(Tax included)

      Ishinomaki small squid with refreshing ponzu sauce

      1/10

      Deep fried small squid with ponzu sauce

      850 yen(Tax included)

      Ishinomaki small squid with refreshing ponzu sauce

    • Deep-fried whale

      980 yen(Tax included)

      Made with hammer whale meat from Ayukawa, Ishinomaki

      1/10

      Deep-fried whale

      980 yen(Tax included)

      Made with hammer whale meat from Ayukawa, Ishinomaki

  • ◆Meals◆

    • Bonito flakes rice ball

      280 yen(Tax included)

      Mix in freshly shaved bonito flakes and cook over charcoal.

      1/10

      Bonito flakes rice ball

      280 yen(Tax included)

      Mix in freshly shaved bonito flakes and cook over charcoal.

    • Mackerel sushi roll (4 pieces)

      960 yen(Tax included)

      Classic stick sushi

      1/10

      Mackerel sushi roll (4 pieces)

      960 yen(Tax included)

      Classic stick sushi

    • Fresh tuna spring rolls with aromatic vegetables

      990 yen(Tax included)

      Toyosu Yamayuki uses bluefin tuna

      1/10

      Fresh tuna spring rolls with aromatic vegetables

      990 yen(Tax included)

      Toyosu Yamayuki uses bluefin tuna

    • Negitoro roll

      1250 yen(Tax included)

      Negitoro and pickled radish go perfectly together

      1/10

      Negitoro roll

      1250 yen(Tax included)

      Negitoro and pickled radish go perfectly together

    • Tuna roll

      1580 yen(Tax included)

      A dish made with luxurious bluefin tuna

      1/10

      Tuna roll

      1580 yen(Tax included)

      A dish made with luxurious bluefin tuna

  • ◆Kamameshi◆(Serves two))

    • Dried Japanese pepper

      1800 yen(Tax included)

      Dried chirimen and fresh Japanese pepper

      1/10

      Dried Japanese pepper

      1800 yen(Tax included)

      Dried chirimen and fresh Japanese pepper

    • Raw shaved bonito flakes

      1680 yen(Tax included)

      Clay pot rice and freshly shaved bonito flakes

      1/10

      Raw shaved bonito flakes

      1680 yen(Tax included)

      Clay pot rice and freshly shaved bonito flakes

    • Chicken broth ochazuke

      1860 yen(Tax included)

      Finish with a light chicken broth

      1/10

      Chicken broth ochazuke

      1860 yen(Tax included)

      Finish with a light chicken broth

    • -

      -

      *As the rice is cooked in a clay pot after an order is placed, it takes about 30 minutes. Please enjoy the freshly cooked rice.

      1/10

      -

      -

      *As the rice is cooked in a clay pot after an order is placed, it takes about 30 minutes. Please enjoy the freshly cooked rice.

  • ◆ Sweetness ◆

    • Black sesame ice cream

      460 yen(Tax included)

      Rich black sesame

      1/10

      Black sesame ice cream

      460 yen(Tax included)

      Rich black sesame

    • Dadacha bean ice cream

      460 yen(Tax included)

      Made with dadachama beans from Yamagata Prefecture

      1/10

      Dadacha bean ice cream

      460 yen(Tax included)

      Made with dadachama beans from Yamagata Prefecture

    • Almond tofu

      550 yen(Tax included)

      Uses plenty of Zao milk

      1/10

      Almond tofu

      550 yen(Tax included)

      Uses plenty of Zao milk