炭・森・海　きんぞう　仙台駅東口店

From incredibly fresh sashimi to our signature straw-grilled dishes, this is a satisfying 7-course meal.

All dishes are served individually.

This special offer allows you to enjoy both of our signature dishes, "straw-grilled fatty bonito" and "straw-grilled Wagyu beef," at the same time.

This highly satisfying course is perfect for banquets, business dinners, and other gatherings.

[Appetizer] Blanched crinkled spinach

A refreshing dish with a light finish that stimulates the appetite.

[Warm Dish] Braised Spanish Mackerel with Grated Radish and New Onion

Its proud flavor will add a touch of flair to the early stages of the course.

[Steamed Dish] Seasonal Chawanmushi (steamed egg custard)

A smooth texture that captures the essence of seasonal ingredients.A classic dish with a gentle flavor that brings comfort to any gathering.

[Sashimi] Yamakou Bluefin Tuna / White Fish from Ishinomaki

Bluefin tuna from the renowned Toyosu restaurant "Yamakou," and white fish directly delivered from Ishinomaki.A luxurious two-item platter that lets you enjoy freshness and delicious flavor.

[Straw-grilled] Straw-grilled fatty bonito from Aomori / Straw-grilled Wagyu beef

A magnificent and high-quality product, imbued with the powerful aroma of straw.The greatest appeal of this course is that you can enjoy both seafood and mountain delicacies at the same time.

[Charcoal-grilled] Mirin-grilled John Dory

We grilled the mackerel, whose flavor is concentrated, over charcoal to create a fragrant and delicious dish.This is an exceptional product that pairs perfectly with alcohol.

[Meal] Small bowl of marinated bluefin tuna with pickled radish, egg omelet, and cucumber.

A small bowl of rice topped with a generous portion of marinated bluefin tuna.Along with a variety of colorful side dishes, it will beautifully conclude your banquet.